tag:blogger.com,1999:blog-7506255364365307975.post7449427707151054202..comments2024-02-26T12:57:55.304-05:00Comments on All Roads Lead to the Kitchen: Roasted Poblano Salpicón w/ Smoked SalmonHeather S-Ghttp://www.blogger.com/profile/02722720171083290211noreply@blogger.comBlogger25125tag:blogger.com,1999:blog-7506255364365307975.post-49894117214034832182012-09-06T13:55:17.726-04:002012-09-06T13:55:17.726-04:00Ohh ~ I could jump right in!!Ohh ~ I could jump right in!!vianneynoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-37051886473039396722012-09-02T19:40:17.687-04:002012-09-02T19:40:17.687-04:00I want this dish! It looks so good with the smoked...I want this dish! It looks so good with the smoked salmon--yum! ;-)Deb in Hawaiinoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-63636837370361077862012-08-28T11:49:16.667-04:002012-08-28T11:49:16.667-04:00Mmm - I love hot smoked salmon - what a great dish...Mmm - I love hot smoked salmon - what a great dish! Natashya KitchenPuppieshttp://www.facebook.com/people/Natashya-KitchenPuppies/100000914700283noreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-9488043556343147172012-08-27T17:39:16.440-04:002012-08-27T17:39:16.440-04:00Lol, that is too funny!, I am also married to a Me...Lol, that is too funny!, I am also married to a Mexican and he also is sometimes irritated about my constant questions about all things Mexican. I try to tell him It's not because he's "Mexican" that I ask him, but it's because he is so inteligente! LOL, that always evokes a smile :)chica chocolatinanoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-69506915698503537672012-08-26T10:30:52.424-04:002012-08-26T10:30:52.424-04:00float a loan to buy salmon...ha ha ha ha...I hear ...float a loan to buy salmon...ha ha ha ha...I hear ya ;)Heather @girlichef.comhttp://www.girlichef.comnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-11804778632047568082012-08-26T00:52:08.829-04:002012-08-26T00:52:08.829-04:00Thanks for sharing the witty repartee from your ki...Thanks for sharing the witty repartee from your kitchen...it's nice to know there are others who have this kind of conversation!! I think you're on to something with the French origin though...or it went the other way...?? Regardless...This is officially ON my to do list!! The next time I don't have to float a loan to buy salmon that is! *giggle* I have a stove top smoker...which I adore. This would make a wonderful "it's too hot for anything too hot" snack-meal!Glennis-Can't Believe We Atenoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-20518344555015008482012-08-25T11:50:37.557-04:002012-08-25T11:50:37.557-04:00I love the cute conversation you both had. ANd I&#...I love the cute conversation you both had. ANd I'm drooling over this delicious recipe!!!!Kiran @ KiranTarun.comhttp://kirantarun.com/foodnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-40195418160504718382012-08-23T20:19:11.511-04:002012-08-23T20:19:11.511-04:00"Salpicón is basically a "salad" mi..."Salpicón is basically a "salad" mixture of chopped or sliced meats, seafoods, and/or vegetables" I think this concept rocks and I'm glad I learned it. Even if salpicón isn't in Roget's Mexican Thesaurus, lol.Chrishttp://www.nibblemethis.comnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-79910940515820685652012-08-23T17:58:05.909-04:002012-08-23T17:58:05.909-04:00oh my goodness, this looks fabulous! i've nev...oh my goodness, this looks fabulous! i've never seen salmon served this way, i can only imagine how delicious it is!teresanoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-87783711891818858572012-08-23T11:34:11.862-04:002012-08-23T11:34:11.862-04:00I love salmon, so no doubt, that dish has to be tr...I love salmon, so no doubt, that dish has to be tried. <br />Interessting facts about the word salpicon, I learned something more today.Helene Dsouzahttp://www.masalaherb.com/noreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-29235159419372480492012-08-23T07:23:47.547-04:002012-08-23T07:23:47.547-04:00I always get on my boyfriends case about Greek dis...I always get on my boyfriends case about Greek dishes he doesn't know...comes with the territory :) I love that there's smoked salmon in this!Joanne @ eats well with othersnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-43233480540932804842012-08-23T01:12:55.397-04:002012-08-23T01:12:55.397-04:00Heheh I assume the same sorts of things out of my ...Heheh I assume the same sorts of things out of my friends with a different background. I like to think I have a good grasp on the English language :PCass @foodmyfriendnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-77828950470207263002012-08-22T22:18:56.748-04:002012-08-22T22:18:56.748-04:00You're right - totally vague enough and perfec...You're right - totally vague enough and perfect to make your own version. Roasted pepper and smoked salmon sounds like a terrific combination.Kristi Rimkusnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-29780746535568274682012-08-22T20:03:14.533-04:002012-08-22T20:03:14.533-04:00Loving the flavors of this!! You guys are too cute...Loving the flavors of this!! You guys are too cute.Belinda @zomppanoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-85702921480705051472012-08-22T19:58:32.013-04:002012-08-22T19:58:32.013-04:00Heather - this is terrific, great combination of...Heather - this is terrific, great combination of ingredients. We love salmon. Your recipe is very creative. Brava!<br />LLLori Lynnhttp://twitter.com/tasteblognoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-55295914903362480652012-08-22T15:37:23.533-04:002012-08-22T15:37:23.533-04:00Cool!Cool!Heather @girlichef.comhttp://www.girlichef.comnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-43672946601949095212012-08-22T14:50:40.160-04:002012-08-22T14:50:40.160-04:00I don't care what it's called... it looks ...I don't care what it's called... it looks amazing. It's been too long since I've had smoked salmon... that's going on my list!Karennoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-37843770763252168272012-08-22T13:29:22.298-04:002012-08-22T13:29:22.298-04:00I love the colors in this salad. Thanks for the l...I love the colors in this salad. Thanks for the laugh. The exchange between you and your husband tickled me! I hope to be back posting with IHCC this week.Michellenoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-49796470522663453122012-08-22T13:20:42.996-04:002012-08-22T13:20:42.996-04:00Actually, I have bought this before! Just didn'...Actually, I have bought this before! Just didn't pay attention to cooking method. Love!diabeticFoodienoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-82844799869115388192012-08-22T12:15:26.386-04:002012-08-22T12:15:26.386-04:00This looks so delicious! I have never tried hot-sm...This looks so delicious! I have never tried hot-smoked salmon, not even sure whether have I seen it around here before! Would love to try it though!kitchen flavoursnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-19621837840961235702012-08-22T11:28:27.291-04:002012-08-22T11:28:27.291-04:00Definitely do. I think the flavor is just fantast...Definitely do. I think the flavor is just fantastic. You could smoke some yourself, if you're so inclined, but when I buy it, I usually find it in single fillets (~4 oz.) sort of shrink-wrapped (sort of...the actual term escapes me right now) and kept cold near the fish counter at the market. I attached a pic of some I just so happen to have waiting for me in the fridge right now....<br /><br /><br />...p.s...it's also great on a pizza w/ alfredo, onions, olives & cheese or flaked over a caesar salad, or tossed into pasta! Or in an omelet. Or just w/ crackers...Heather @girlichef.comhttp://www.girlichef.comnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-52080645664095975582012-08-22T11:14:31.221-04:002012-08-22T11:14:31.221-04:00Interesting! I'll keep my eye out for hot-smok...Interesting! I'll keep my eye out for hot-smoked salmon - sounds like something I would love.diabeticFoodienoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-47599985260747890042012-08-22T11:07:58.633-04:002012-08-22T11:07:58.633-04:00"Hot-Smoked" is the cooking method. Smo..."Hot-Smoked" is the cooking method. Smoked in a smoker or with wood chips as opposed to "cold-smoked" which is actually cured (lox). Although you could really use whichever kind you like. But I love, Love, LOVE hot-smoked salmon. And you could also use any variety of hot-smoked. <br /><br /><br />Hmmm....did I clear that up or confuse you further? ;PHeather @girlichef.comhttp://www.girlichef.comnoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-18676628854705547772012-08-22T10:14:14.027-04:002012-08-22T10:14:14.027-04:00This sound delicious! I'm not familiar with th...This sound delicious! I'm not familiar with the term "hot-smoked" salmon. Does that refer to the way it was smoked or does it mean it's spicy?diabeticFoodienoreply@blogger.comtag:blogger.com,1999:blog-7506255364365307975.post-15326057279753802062012-08-22T09:45:19.141-04:002012-08-22T09:45:19.141-04:00I've been on a Salmon kick lately and this is ...I've been on a Salmon kick lately and this is going to be perfect for last night's leftovers. Thanks for sharing this recipe. Yum!Virginia - Virgie's Placenoreply@blogger.com