author: Carla Buckley
publisher: Bantam
source: tlc book tours
hard cover: 448 pages
"foodie" read: Not a foodie read, but there is mention of food as a part of daily life. From Chicken Casserole to Ravioli, from ice cream to whole wheat doughnuts (which I almost made), from Gin & Tonic's to Pasta Puttanesca, there are plenty of references if you're paying attention. See why I chose to make Spicy Chili Dip below...
random excerpt: David looks at his wife, the woman he's loved. He thinks of their son. All the ways in which they've worked to protect this house from the sun had only allowed the darkness to creep inside.
