Are you looking for a cocktail to add to your Mother's Day Brunch menu? This one is infused with something we all associate with Mother's Day - flowers! Thank you to thebar.com for helping me share this cocktail with you.
When you think "Mother's Day", what pops into your head? I think spring gardens, flowers, breezy get-togethers, brunch on a balmy late Sunday morning, light cocktails. I bet a lot of people have similar associations. Perhaps it's a regional thing, though. You see, living in my part of the Midwest*, Mother's Day usually signals the time to start turning over the earth and reviving your garden because the threat of frost has passed. I can recall many a Mother's Day weekend spent strolling my grandma's flower beds.
Of course, it's not just the shoots and vines coming from our own back yards. According to
Statistic Brain, $1.9 billion is spent on flowers for mom on Mother's Day. So apparently, most people have flowers in hand when they drop by to help mom celebrate her special day.
