It's the last Friday of the month, and you know what that means - Friday Pie Day! But really, where did July go? I blinked and somehow here we are. Summer "vacation" seemed so much longer when I was a kid. Now we're just a few weeks away from my own kids heading back for another school year.
But aside from that pending doom, what other two things can you count on when the last day of July is staring you in the face? Tomatoes and zucchini, that's what! It's funny, because I've gotten pretty lazy (busy really, but I could have carved out some time somewhere...) and haven't planted a garden in about 4 years. Yet, my kitchen is still overrun with zucchini thanks to my neighbors. And personally, I don't think one could ever have to many fresh from the backyard tomatoes.
So, I thought this would be a good time to combine the two and make one savory pie. I also added basil, another thing that just screams summer. I should have just called it Summer Pie!
But aside from that pending doom, what other two things can you count on when the last day of July is staring you in the face? Tomatoes and zucchini, that's what! It's funny, because I've gotten pretty lazy (busy really, but I could have carved out some time somewhere...) and haven't planted a garden in about 4 years. Yet, my kitchen is still overrun with zucchini thanks to my neighbors. And personally, I don't think one could ever have to many fresh from the backyard tomatoes.
So, I thought this would be a good time to combine the two and make one savory pie. I also added basil, another thing that just screams summer. I should have just called it Summer Pie!