I am working in partnership with Guinness for this this campaign. All thoughts and opinions are 100% my own. Please Drink Responsibly!
I'm happy to working with Guinness again this summer to share another Guinness BBQ Challenge idea! Last year I shared a
grilled pizza recipe that was topped with grilled onions, peppers, corn, and brats to pair with Guinness's crisp, hoppy Blonde American Lager. This year I accepted their challenge to put my own personal twist on a shandy.
If you're not familiar with shandies, they are basically a beer cocktail that is made using half beer and half lemonade (or gingerale, ginger beer, or another citrus juice). They're a refreshing adult beverage option for summertime, and usually have fairly low alcohol content—if you use the half and half ratio.
