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by / Sunday, January 30, 2011

Sesame Seed Pitas + Chickpea Sauté w/ Broccoli, Cauliflower, & Hummus

Sesame Seed Pitas + Chickpea Sauté w/ Broccoli, Cauliflower, & Hummus Sesame Seed Pitas + Chickpea Sauté w/ Broccoli, Cauliflower, & Hummus

Whenever we (husband and I) are craving a hearty meatless meal, this is what we seem to make.  Pu...

by / Saturday, January 29, 2011

Cookbook Review: The Good Neighbor Cookbook

<i>Cookbook Review:</i> <b>The Good Neighbor Cookbook</b> Cookbook Review: The Good Neighbor Cookbook

Just short of two years ago, I was making my way around the inside perimeter of our new house with m...

by / Friday, January 28, 2011

Fried Nutella "Ravioli"

Fried Nutella "Ravioli" Fried Nutella "Ravioli"

I went through two jars of Nutella over the last three weeks.  I was trying to devise a somewhat uni...

by / Thursday, January 27, 2011

Untangling My Chopsticks ...with the latest Cook the Books selection.

Untangling My Chopsticks <i>...with the latest Cook the Books selection.</i> Untangling My Chopsticks ...with the latest Cook the Books selection.

When she was twenty-five, Victoria Riccardi left behind a good job, a good boyfriend, and a good apa...

by / Wednesday, January 26, 2011

Cheddar Scallion Ciabatta

Cheddar Scallion Ciabatta Cheddar Scallion Ciabatta

It's been quite a while since Giada and I hung out in the kitchen.  I think we were initially so...




Heather is a Michiana-based food, drink, and travel writer with a fondness for garlic, freshly baked bread, stinky cheese, dark beer, and Mexican food—who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment.

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