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Gilmore Girls
Showing posts with label Gilmore Girls. Show all posts
Showing posts with label Gilmore Girls. Show all posts
Wednesday, February 15, 2017

Salt and Pepper Dip | Gilmore Girls

Wednesday, February 15, 2017

Salt and Pepper Dip | Gilmore Girls

Salt and Pepper Dip, it's fast food gospel (Gilmore Girls)

Gilmore Girls: A Year in the Life (S1:E3 "Summer"):

  • Hmmm, Stars Hollow has a municipal pool.
  • 2:00 in - adorable hippie, college kid, 22-year old April - and she's on the "pot" trail.
  • Mac and cheese, salad, and garlic bread on the family table. And popcorn with Luke and Lorelai's after-dinner movie.
  • I'm still finding it super hard to believe that with all of Rory's world traveling, Logan is the only one she has to talk to on the phone, visit, and have sex with. The fiance has moved in in this episode, and reality is smacking Rory in the face. She's now the "hotel" girl. The mistress. Duh.
  • Loud air conditioner during the town meeting. "It feels like an earthquake." -Rory "Strawberry shortcake?" -Lorelai 
  • Such a sad 30-something gang. 😄
  • What's up with all the fat shaming? Lorelai and Rory have always been snarky, but I don't remember them being unkind.
  • Miss Patty has lost a ton of weight since the series!
  • Rory insists that she is not home, but she's using her journalism degree from Yale University to take the unpaying "job" as the new editor of the Stars Hollow Gazette. I actually think it's cool that she's moved back home and is taking over the Gazette, but I wish she'd own that decision.
  • Some things never change - Pop Tarts and coffee for breakfast. 
  • Whoa, Emily is still asleep at noon. To quote Rory, "it's weird".
  • Let me start by saying that I absolutey adore Sutton Foster (because I can't get enough of Younger), but that musical was just another waste of time. Lorelai's face was my face.
  • Oh, highlight - Carol Kane singing "I Feel the Earth Move"! I mean, Sophie.
  • Possibly crab puffs at the DAR meeting at Emily's house - Berta Puffs and Mystery Soup.
  • FINALLY JESS! 💓💓 1 hour into the 3rd episode is far too late for the appearance of the best guy ever to come out of Stars Hollow. A liquid lunch - "Roundbottoms up!" Oh, a reference to Nora Ephron's neck (and one of my favorite books).
  • And of course Jess gives her the best advice, because he listens and observes and knows the down-to-earth Rory - write a book about "you and your mom". 
  • Still so many emotions at the cemetery. And even more when Rory reveals the story she's writing. Lorelai is not happy. I kind of get it, but at the same time, she's always been nothing but supportive of Rory, it kind of surprises me that she is against the idea. Her "story" is never anything she's been ashamed of before. Oh, and how, after so many years, is Lorelai still against Jess? Come on. He's a successful grown man, not a lost kid anymore. And he's sexy AF. 

Okay, so...I didn't make a recipe that inspired directly from this episode, rather from my elation that Jess finally made an appearance (albeit, far too short) in this episode. I looked back to season two (episode 16) and decided to make something from one of my favorite food scenes involving Jess and Rory (and Paris).

Paris: "What are you doing?"

Jess: "Salt and pepper dip. Only way to eat a fry."

Paris: "Really?"

Rory: "It's fast food gospel."

Then Jess asks Paris if she likes hot sauce, and she asks if she should. He responds that he thinks it's wise.

So, salt and pepper dip, with hot sauce, if you know what's good for you. Of course, I could have just poured salt and pepper together and called it a day (which is totally fine and delicious), but I went a tiny step further and made an actual dip for the fries. It's only a tiny step higher on the difficulty scale to make than pouring salt and pepper together in a bowl is.

Salt and Pepper Dip (for french fries)

mayonnaise, to taste
freshly ground garlic sea salt, to taste
freshly ground black pepper, to taste
hot sauce, to taste

Stir everything together in a small bowl until well-combined. Serve with hot french fries.
Wednesday, December 28, 2016

Tortilla Española | Gilmore Girls

Wednesday, December 28, 2016

Tortilla Española | Gilmore Girls

Tortilla Española
Tortilla Espanola
Welcome to another edition of the Wednesday coffee klatch, where I discuss and create recipes inspired Gilmore Girls. Last time I talked about A Year in the Life, episode one (Winter), and today I'm talking, unsurprisingly, about episode two (Spring). So, without further ado, here are my thoughts. I'd love to hear what you thought about this episode in the comments below.
Wednesday, December 14, 2016

Tater Tot-cos | Gilmore Girls

Wednesday, December 14, 2016

Tater Tot-cos | Gilmore Girls

Tater Tot-cos inspired by Gilmore Girls: A Year in the Life (Winter)
Tater Tot-cos inspired by Gilmore Girls: A Year in the Life
It's coffee klatch Wednesday! Sorry I missed a couple of weeks, but life threw me a couple of curve balls recently. So, let's talk A Year in the Life. Although I've watched all four episodes a couple of times, I'm only going to discuss one episode at a time. Here we go!
Wednesday, November 23, 2016

Soft, Pull-Apart Dinner Rolls | A Gilmore Girls Thanksgiving Coffee Klatch

Wednesday, November 23, 2016

Soft, Pull-Apart Dinner Rolls | A Gilmore Girls Thanksgiving Coffee Klatch

Soft, Pull-Apart Dinner Rolls
It's the most wonderful time of the year! I know that's generally reserved for the Christmas season, but as far as I'm concerned, it starts with Thanksgiving. I mean, I'm hip-deep in meal prep and dirty dishes today—and I'm happy about it. I plan and look forward to Thanksgiving dinner all year long.

But part of my permagrin has to do with the fact that in 48 hours, I'll be watching A Year in the Life on Netflix—which is what prompted the weekly Gilmore Girls coffee klatch in the first place! The past two months have just flown by. Since I'm not choosing random episodes to cook from and discuss, what better theme for the day than Thanksgiving?
Wednesday, November 16, 2016

Pineapple Cranberry Chutney + Eat Like a Gilmore Cookbook Review

Wednesday, November 16, 2016

Pineapple Cranberry Chutney + Eat Like a Gilmore Cookbook Review

Pineapple Cranberry Chutney + Eat Like a Gilmore Cookbook Review
Happy Wednesday, and welcome to this week's edition of the Gilmore Girls coffee klatch! In anticipation of Netflix's Black Friday release date of Gilmore Girls: A Year in the Life, Chef Sarah Elizabeth and I have been binging and the discussing the original seven seasons and sharing recipes inspired by the show for almost 2 months now.

Since I binged like a champion, I've been done for a couple of weeks now. So, while I may have shared my thoughts on the series finale last week, my Wednesdays are reserved indefinitely for hanging with the girls. I'll pull ideas from random (and often seasonally appropriate) episodes and share other random Gilmore Girls inspired fun.
Wednesday, November 9, 2016

Spiced Sour Cream Peach Pie | Gilmore Girls Coffee Klatch

Wednesday, November 9, 2016

Spiced Sour Cream Peach Pie | Gilmore Girls Coffee Klatch

Spiced Sour Cream Peach Pie | Gilmore Girls
So, last Wednesday came and went without a coffee klatch post (on my blog, but do check out Chef Sarah Elizabeth's coffee cake muffins and discussion). It was just a bit of a crazy with Halloween on Monday and my birthday on Thursday; most of the week I didn't even know what day it was. But I'm back today to discuss the final episode of Gilmore Girls.

Technically I finished the episode almost 2 weeks ago, but I've watched the episode over no less than 5 times since then. While there was some finality to it, there wasn't quite enough to leave me feeling satisfied. It felt a bit rushed—let's call it open-ended closure (a very fine oxymoron).
Wednesday, October 26, 2016

Muffin Bottom Pudding Pie | Gilmore Girls Coffee Klatch

Wednesday, October 26, 2016

Muffin Bottom Pudding Pie | Gilmore Girls Coffee Klatch

Muffin Bottom Pudding Pie | Gilmore Girls
I can hardly believe it, but I only have ONE episode of Gilmore Girls left to watch. I could have watched the series premiere and included it in today's post—it's a mere 38:00 long. However, I wasn't quite ready to be finished, so I'm going to devote next week's coffee klatch to share my thoughts on the way things ended and my overall thoughts on the series.
Wednesday, October 19, 2016

Ogling Eyes Breakfast | Gilmore Girls Coffee Klatch

Wednesday, October 19, 2016

Ogling Eyes Breakfast | Gilmore Girls Coffee Klatch

Ogling Eyes Breakfast and a Malted Pancakes recipe | Gilmore Girls
I made myself slow down this week. Well, to be perfectly honest, I binged season 6 in a couple of days then made myself stop. I need a season to talk about next Wednesday! But never fear—even if I binge the whole final season this week, I'll fill up the following Wednesdays with more coffee talk and Gilmore Girl inspired recipes, quotes, and clips.

Actually, I'm looking all the way back to Season 1:Episode 19 for today's recipe. I've been craving pancakes something fierce since I haven't been able to press play for the past 5 days. I've been dreaming about Luke's. Or maybe it's just withdrawal. Either way, the mood called for a breakfast that would ogle me.
Wednesday, October 12, 2016

Fried Marshmallow Pies | Gilmore Girls Coffee Klatch

Wednesday, October 12, 2016

Fried Marshmallow Pies | Gilmore Girls Coffee Klatch

Fried Marshmallow Pies | Gilmore Girls
I told myself that I was only going to watch one season of Gilmore Girls this week. But alas, I have no willpower when it comes to the town of Stars Hollow. I watched another two seasons, which means that I only have two seasons to go and am way ahead of schedule. I'll wind up kicking myself for it when I finish and have to wait too long for A Year in the Life.

But hey, what's a girl to do? Today I'll be recapping seasons four and five. Did I mention how much food there is in this show? Aside from coffee, which is a food group in and of itself, there's always inspiration to be found in Sookie and Luke's kitchens, Friday night dinners, and even movie nights.
Wednesday, October 5, 2016

Pot Roast Bouquet | Gilmore Girls Coffee Klatch

Wednesday, October 5, 2016

Pot Roast Bouquet | Gilmore Girls Coffee Klatch

Pot Roast Bouquet | Gilmore Girls Coffee Klatch: Week 2
I don't know whether to be proud of or horrified by myself right now. I binged over 2 seasons of Gilmore Girls in the past week. I know that I only "need" to watch an average of 3 episodes a day to stay on track, but last week was dreary and rainy and...well...it just sort of happened. But here's the thing—I'm going to run into some busy weeks pretty soon with Halloween, Thanksgiving and 2 birthdays (mine included) between now and Black Friday. Which means I'll probably have weeks that I'm struggling to find time to watch, so really, I'm just staying on top of things.

Two-plus seasons in quick succession means there's been an up and down rollercoaster of boys, men, food, and teenage hormones and angst flling up the last 7 days. The funny thing is, the recipe that I made was actually pulled from one of my first episodes of the week. But it was so funny, and inspiration struck so hard that I had to make it.

Wednesday, September 28, 2016

Lime Fantasy Supreme | Gilmore Girls Coffee Klatch

Wednesday, September 28, 2016

Lime Fantasy Supreme | Gilmore Girls Coffee Klatch

Lime Fantasty Supreme | Gilmore Girls Coffee Klatch: Week 1
Welcome to my first installment in the Gilmore Girls Coffee Klatch series! Last week, Chef Sarah Elizabeth announced that she was going to be hosting a coffee klatch each Wednesday from now through the release of the upcoming return of Rory and Lorelai in the 4-part Netflix event, Gilmore Girls: A Year in the Life, on Black Friday! A Year in the Life will consist of 4 90-minute episodes, each of which taking place over the course of one season of the year.

Sarah put out an open invitation to join her in binge-watching Gilmore Girls in preparation. If you started watching last Wednesday, you have needed to watch least 2.35 episodes per day in order to be done by November 25th. So, my goal is to average it out to 3 a day (because my ocd-tendencies really frown on stopping mid-episode).