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by / Wednesday, April 28, 2010

Stuffed and Happy.

Stuffed and Happy. Stuffed and Happy.

Stuffed Happy This was my daughters birthday meal request bacon cheeseburgers w/ smiley potatoes.....

YUM.

YUM. YUM.

Chocolate Orange Roll from Indulgence Pastry Shop & Café

by / Saturday, April 24, 2010

Pasta done right...and done right again.

Pasta done right...and done right again. Pasta done right...and done right again.

I remember praising the brilliance of scrambling eggs with pasta...so why did I never think of toppi...

by / Monday, April 19, 2010

Garlic Chili Shrimp for National Garlic Day!!

Garlic Chili Shrimp for National Garlic Day!! Garlic Chili Shrimp for National Garlic Day!!

It's here again!! That day I sooooo love to celebrate....a day to honor one of my favorite thing...

by / Sunday, April 18, 2010

Pantry Raid = Cookies. Soft, Nutty, Oat-filled Cookies!

Pantry Raid = Cookies.  Soft, Nutty, Oat-filled Cookies! Pantry Raid = Cookies. Soft, Nutty, Oat-filled Cookies!

It's time to raid the pantry again!  That's our theme this week over at IHCC ...and it could...

by / Thursday, April 15, 2010

Lemon Mascarpone Blondies...and only 3 months later.

Lemon Mascarpone Blondies<i>...and only 3 months later.</i> Lemon Mascarpone Blondies...and only 3 months later.

Moist...lemony...delicious!! I made these blondies a while back...back before the hiatus . Back when...

by / Sunday, April 11, 2010

Basic Shepherds Pie (that you can make in advance)

Basic Shepherds Pie (that you can make in advance) Basic Shepherds Pie (that you can make in advance)

Is there anything quite so comforting as a childhood favorite?  How 'bout the fact that you ca...

by / Saturday, April 10, 2010

Chickpea Sliders Bite!

Chickpea Sliders <i>Bite</i>! Chickpea Sliders Bite!

Mark Bittman. The Minimalist. Why do I adore thee? Hmmmmm. So many explanations. And I'm going t...

by / Wednesday, April 7, 2010

Cheese, Sausage, Pancakes and Intrigue?

Cheese, Sausage, Pancakes and <i>Intrigue?</i> Cheese, Sausage, Pancakes and Intrigue?

I've told you before about my alter ego ....remember? Not only am I a mystery-solving caterer, ...




Heather is a Michiana-based food, drink, and travel writer with a fondness for garlic, freshly baked bread, stinky cheese, dark beer, and Mexican food—who believes that immersing herself in different cultures one bite at a time is the best path to enlightenment.

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