All the cookie dough lover's out there raise your hands. Personally, I have both hands raised! As a matter of fact, when I was in high school, my friend Michelle and I used to walk to the grocery store down the street and buy rolls of Pillsbury cookie dough to split. You know the kind, right? We'd break that baby in half and eat it like a popsicle (minus the licking. I think.). Thank god for young metabolism...and the fact that we'd do it while walking all over town.
So yeah, there was no doubt in my mind that I would be smitten by The Cookie Dough Lover's Cookbook by Lindsay Landis when I received a copy for review. That mad-cookie dough-love that I had as a kid meant that the mere sight of the joyous creations packed inside this book brought a wistful smile to my lips.
I've marked many, many recipes to try, and of course the kids went crazy paging through the book, as well. The three recipes that I've tried so far have turned out beautifully and had that cookie dough flavor you'd expect.
And the eggless cookie dough meant to be eaten raw? Well, if I hadn't known that it wasn't my regular cookie dough recipe (with eggs and baking soda), I would have guessed it was. In short, this book is a real treat!
Speaking of cookies (we were, right?), don't you think that the dough for these Dumpster Cookies would make for a tasty raw cookie dough eating experience? I think I'll try an eggless, baking soda-less version pronto!
I received a complimentary copy of this book in exchange for my honest review.